by Jennifer Cornbleet - £16.99 Book Publishing Company (2012)
paperback
ISBN 13: 9781570672736 | ISBN 10: 1570672733
Well-known San Francisco Bay area cooking instructor, Jennifer Cornbleet, shares her favorite no-cook recipes in quantities ideal for one or two people. With Jennifer's essential time-saving techniques and clear instructions, you don't have to toil in the kitchen in order to enjoy nutritious, delicious raw food.
* Choose from over 100 foolproof recipes.
* Eliminate guesswork with satisfying lunch and dinner menus.
* Enjoy easy recipes that call for common ingredients and basic equipment.
* Learn how to avoid health-busters like white sugar, white flour, and trans-fats.
* Convert traditional recipes into nutritious treats made from all-natural ingredients.
In this revised edition, you'll find:
* more than 50 additional recipes,
* new chapters on green smoothies and raw on the go,
* expanded sections on advance preparation and easy snacks, and
* nutritional information for each recipe.
(Price & availability last checked: September 2019)
In booklists: Raw Food,
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